(P)(BR)(B)Commercial-Type Cooking Power(/B)(/P)(UL)(LI)MagneQuick Induction Elements convert electricity into a magnetic field, which reacts with iron in your cookware and instantly transforms the pan into the heat source(/LI)(LI)The heat is then quickly and efficiently transferred into your food, eliminating heat transfer loss into your kitchen and making induction cooking more than 90% efficient - the most energy efficient form of surface cooking(/LI)(LI)Induction elements heat more quickly than gas or electric burners, saving time as well as energy(/LI)(LI)Induction elements respond instantly to temperature adjustments, so when you lower the heat, you will see the results immediately, just as you see with a gas burner(/LI)(LI)Since the heat is generated by the cookware itself, the cooktop surface remains cooler and less prone to cooked on spillovers - much easier to clean than traditional electric cooktops(/LI)(LI)Large 9" induction elements each provide up to 3,700 watts of power and provide the highest combined element rating in the industry(/LI)(LI)30"W. model has 4 large 9"- 3,700 watt/2,300 watt induction elements(/LI)(LI)Power Management System provides a boost of superior power on all elements for faster boiling(/LI)(LI)Simmer setting is perfect for gentle melting or keeping cooked food warm(/LI)(LI)Exclusive! - one of the largest oven cavity in the industry (UL)(LI)4.7 cu. ft. overall(/LI)(LI)4.1 cu. ft. measured to AHAM standards(/LI)(/UL)(/LI)(LI)Exclusive! Patented Vari-Speed Dual Flow convection system has the largest convection fan in the industry; the 8 1/2" fan works bi-directionally for maximum airflow and excellent cooking results(/LI)(LI)BlackChrome Metal Knobs ship standard(/LI)(LI)SoftLit LED lights accent the control panel and illuminate knobs(/LI)(LI)Exclusive GentleClose Door allows the door to slowly close(/LI)(LI)Large window opening(/LI)(LI)Concealed 10-pass dual bake element provides precise temperature control(/LI)(LI)Large 10 pass Broiler with heat reflector(/LI)(LI)Rapid Ready Preheat provides one of the fastest preheat times - so your oven is ready to begin cooking when you are(/LI)(LI)Oven has six porcelain coated rack supports and comes standard with one standard oven rack and two TruGlide full extension oven racks(/LI)(LI)Three strategically located oven lights provide maximum visibility(/LI)(LI)High performance cooking modes include Bake, Convection Bake, TruConvec Convection Cooking, Convection Roast, Hi, Medium, and Low Broil, Convection Broil, Convection Dehydrate, Convection Defrost, and Self-Clean(/LI)(LI)Commercial-style bezels around control panel knobs(/LI)(/UL)(P)(B)Easy Operation and Cleanup(/B)(/P)(UL)(LI)Self-cleaning, porcelain oven(/LI)(LI)Strong, wear-resistant glass ceramic surface for excellent cleanability(/LI)(LI)Concealed 10-pass dual bake element makes for easy clean-up of the oven cavity(/LI)(/UL)(P)(B)Included Accessories(/B)(/P)(UL)(LI)(P)Island Trim (shipped standard with 30" range)(/P)(/LI)(/UL)(P)(B)Optional Accessories(/B)(/P)(UL)(LI)8"H. Backguard - BG8530SS for 30" Range(/LI)(LI)High Shelf - HS24530SS for 30" Range(/LI)(LI)Countertop Side Trim - P24CST(/LI)(LI)Countertop Rear Trim - P30CRT(/LI)(LI)Curb Base and Custom Curb Base Front - P30CBF4(BR)(/LI)(/UL)(B)Brushed Brass Accents(/B)(UL)(LI)Optional Brushed Brass accents available for knob bezels, handle endcaps and logo(/LI)(LI)Brushed Brass models have stainless steel knobs and round knob bezels(/LI)(LI)Available on Stainless Steel finish models in standard lead time and color finish models as special order with extended lead time(/LI)(/UL)(BR) (B)Model Number(/B)(UL)(LI)VIR5302-4B- 30" wide range with four burners(/LI)(/UL)(P) California Prop. 65 (B)WARNING(/B): Cancer and birth defects or other reproductive harm - www.P65Warnings.ca.gov (BR) For more information about compliance with California AB1200 and Colorado HB1345 visit: www.vikingrange.com/consumer/category/products/disclosures (/P)