A fun twist on the classic Black Garlic Ketchup, now with a touch of smoke from Anglesey Smoked Salt and Smoked Water.
Ingredients:
Brown Sugar, Acetic Acid, Black Garlic (16%), Sugar, Onions, Balsamic Vinegar(Acetic Acid, Cooked Grape Must), Tomato Puree, Smoked Water, Olive Oil, Halen Mon Smoked Sea Salt PDO, Caramel, Black Pepper.
