It provides 4 different grilling areas: a main grate with a height-adjustable system, a secondary grate, and a griddle where you can cook your favorite vegetables. Putting all these together, you will get a total of 714 square inches of grilling space. The firebox gaucho style brasero allows you to light up the charcoal quicker and with less effort. It maintains your fire lit and away from the food. You can use wood charcoal or firewood based on your preference to grill like a gaucho. Slow cook some short ribs for 4 hours, some argentine sausage or chorizo or smoke a fish on the main grate while cooking some potatoes on the secondary grate. Bottom and walls are covered with firebricks which extends the product's durability but also helps spread the heat evenly. Also includes a bottle opener, 304 stainless steel shovel, and coal rake, 4 swivel casters (2 with brake). 5-year limited warranty
Features
- 714 sq. in. of TOTAL grilling area
- ALL made of 304 Stainless Steel
- Height adjustable grates to regulate grilling temperature
- Round grates for optimal grilling and easy cleanup
- Firebox gaucho style brasero lights up charcoal or firewood quicker
- Firebrick bottom and side walls minimize heat transmission to outside wall and extend product durability
- Water drain system avoids bottom water accumulation
- Side table is attached for extra cooking space
- 4 (6") Swivel casters improve mobility
- Bottle opener
- Included Items:
- Interchangeable griddle (only available with round grate main grate)
- Can come with round grates or V-Shape grates with grease collector box (additional price)
- Secondary grates
- S shape meat hooks ( 2 standard and 2 extended included)
- Shovel & poker
- Partially/Fully Assembled
- Patent Design
| Height Adjustable Grates: this feature gives you the possibility to adjust the height of the grates to control the cooking temperature. Use the wheel to move the main grates up or down depending on what you need (closer to the coals = more heat to sear | away from coal = less heat for slow cooking). It is a feature that you will find in many South American barbecues because it allows you to really master the grill. |
| The Firebox or Brasero: allows you to light up the wood or charcoal quicker and with less effort. It maintains the fire lit and away from the food. You can use firewood or charcoal or a combination of the two based on your preference. We recommend using lump charcoal and firewood. Once coals are ready, they will simply fall under. An easy and practical way to light up the fire and grill like a gaucho. |
| Firebricks: to help transmit less heat to the outside panels but also spreads the heat evenly throughout the grill. This feature is well known in the Argentine grill. It is also a must-have because it extends the life of the charcoal grill. |
| 4 Different Cooking Areas to inspire your imagination. A main grate, one small secondary grate, a griddle, and 8 S shape meat hooks for roasting or smoking your favorite food. Made of 304 stainless steel it really gives you the possibility to show your grilling skills. |
Specifications
| Model | Argentine Santa Maria BBQ03SS/BBQ03SSF
|
| Series | Ultimate Series |
| Configuration Type | Freestanding |
Main Grilling Area
| 34" x 16.5" |
Secondary Grilling Area
| 9" x 17" |
Total Grilling Area
| 714 sq.in. |
| Main Body Material | Stainless steel 304 |
Main Grate Material
| Stainless steel 304
|
Secondary Grate Material
| Stainless steel 304
|
Griddle Material
| Stainless steel 304
|
Max. Grate Elevation
| 20"
|
Min. Grate Elevation
| 1.5"
|
| Dimensions | 68" (W) x 19.7" (D) x 63.5" (H)
|
| Weight | 328 lbs. |
