Features

Large Capacity Oven

Cook for everyone you know and still have leftovers with the largest capacity oven in the industry.

VariSimmer Setting

The VariSimmer Setting on ALL burners provides gentle, even simmering at precisely low cooking temperatures.

Porcelainized Cooking Surface

Keep spills in one place with the raised edges of our exclusive one-piece tooled porcelainized cooking surface. Raised edges around perimeter seal top to completely contain spills. Porcelanized for easy cleaning, durability and long lasting finish.

SureSpark Ignition System

The exclusive SureSpark Ignition System ensures automatic ignition/re-ignition should the burners extinguish any time while cooking.

TruConvec Convection Cooking

TruConvec Convection Cooking refers to the exclusive air circulation system employed by Viking convection ovens. Uses only convection element in rear of oven and fan-forced air no direct heat from top or bottom.

Vari-Speed Dual Flow Convection

Maximize airflow and fluffiness with Vari-Speed Dual Flow Convection System. Two-speed convection system capable of turning the fan in both directions. This combined with the largest convection fan blade in the industry provides maximum airflow.

Concealed Bake Element

Get more control and less mess with the 10-pass concealed bake element. This dual concealed bake element provides finer temperature control and makes oven clean up easy.

TruGlide Full Extension Rack

Six porcelain-coated rack positions and comes standard with three oven racks including two TruGlide Full Extension Rack.

Rapid Ready Preheat System

Wait less and cook more with the Rapid Ready Preheat System. Quick preheat means less time for the user to wait for the oven to be ready to cook in.

10-Pass Broiler with Heat Reflector

Go from toasting to searing with the variety of settings available on the electric broiler with heat reflector. 10-Pass Broiler with Heat Reflector with HI, MED, and LOW settings provides intense searing heat for a variety of broiling applications.

COMMERCIAL-TYPE COOKING POWER

• EXCLUSIVE-VSH (VariSimmer-to-high) Pro sealed burner system
• TruPowerPlus 18,500 BTU front right burner (select models)
• All other burners are 15,000 BTUs
• EXCLUSIVE-VariSimmer Setting for all burners
• EXCLUSIVE-all burners equipped with SureSpark Ignition System for consistent and reliable ignition every time
• Automatic re-ignition; surface burners light at any position on the knob and re-light if extinguished, even on lowest setting
• Heavy-duty BlackChrome knobs and square bezels shipped standard
• One of the largest oven cavities in the industry
• EXCLUSIVE-patented Vari-Speed Dual Flow Convection System has the largest convection fan in the industry; the 8 1/2 fan works bi-directionally for maximum airflow and excellent cooking results
• Concealed 10-pass dual bake element provides precise temperature control
• Large 10-pass broiler with heat reflector
• Rapid Ready Preheat provides one of the fastest preheat times, so your oven is ready to begin cooking when you are
• Oven has six porcelain-coated rack positions and comes standard with three racks
• EXCLUSIVE-Gentle Close Door allows door to close slowly
• Larger window opening
• Three strategically located oven lights provide maximum visibility
• High-performance cooking modes include bake, convection bake, TruConvec Convection Cooking, convection roast, broil, convection broil, convection dehydrate, and convection defrost

EASY OPERATION AND CLEANUP

• EXCLUSIVE one-piece tooled and porcelainized cooking surface for easy cleanup
• Burner caps are easily removable for quick cleaning
• Heavy-duty, porcelainized, cast-iron removable surface grates provide continuous front-to-rear, left-to-right surface for easy movement of large pots
• Self-cleaning porcelain ovens
• Concealed bake element(s) make for easy cleanup of oven cavity

WARRANTY

• 2-year full complete product
• 90-day full cosmetic parts such as glass, painted items and decorative items

• 5-year limited gas burners and electric oven elements

Specifications

Why should you buy a Viking 5 Series Range?

The Viking 5 Series Range is a premium choice for home chefs who want professional-grade performance and features. Here are some key reasons to consider purchasing one.

Professional-Grade Performance

Viking is synonymous with professional-style cooking appliances. The 5 Series offers high-performance burners, convection ovens, and precise temperature control, making it ideal for serious cooking enthusiasts.

Versatility in Cooking Options

The 5 Series offers a variety of configurations, including gas, electric, and dual-fuel models. It even includes induction cooking options, which are among the most advanced and efficient heating technologies available.

Durable and Luxurious Design

Viking ranges are built with high-quality materials, such as stainless steel, ensuring durability and a sleek, professional look. The 5 Series is part of Vikings legacy of creating products that cater to the epicurean lifestyle, blending functionality with luxury.

Versatility in Cooking Options

The 5 Series includes a variety of configurations, such as gas, electric, and dual-fuel models. It even offers induction cooking options, which provide advanced heating technology for precise and efficient cooking.

Premium Build Quality

Viking ranges are known for their robust construction and high-quality materials, ensuring durability and reliability.

Legacy of Innovation

Viking revolutionized the home appliance market by introducing professional-style ranges for home chefs. Over the past 30 years, the brand has become synonymous with high-end cooking appliances, making the 5 Series a trusted choice for culinary enthusiasts.

Downloads

• Installation Guide
  
• Spec Sheet
  
• Use and Care Manual