Lock in heat. Infuse with smoke. A twin-walled, insulated door with cutouts for meat probesperfect for baking, hot-smoking, or slow-roasting meats.Throw rosemary on the ember bed to create an herb-infused chamber for fire-cooked flavor.
Built from ceramic coated 304 steel and double walled for extra heat retention, the Dome (Gen 2)Door & Dome (Gen 2) XL makes it easy to control the oven temperature and amount of smoke or steam in the oven.
