Extended Lead Time: - Some range cookers are currently experiencing unprecedented lead times.Please contact us before purchasingso we can check when your range will be available. We cannot currently guarantee delivery.

The Cookmaster range from Leisure combines improved design and cooking performance, making it an excellent cooker for your kitchen. The sleek 7 burner gas hob including wok burner, ensures there is plenty of space for your pans, whatever their size, giving you versatile control over your cooking. Durable cast iron pan supports provides a traditional range cooker look and feel.

Large capacity double ovens provide ample room and plenty of flexible cooking options. The main fan oven hosts a large 58L capacity, perfect for larger joints of meat and multiple dishes. The second conventional oven provides extra capacity when catering for friends and family. A separate grill cavity with grill pan and handle lets you grill food to perfection.
Ovens on this appliance host drop-down doors and telescopic shelves for easy access to your food. Lined with self cleaning catalytic liners, the oven cavities in this Leisure range cooker provide effortless maintenance, as the lining resists cooked on food and spills for supremely easy cleaning.

Thanks to a fully programmable timer, you can have your dinner ready and waiting for you when you come home from work. Interior lights in all ovens allow you to view the progress of your meal cooking, and easy grip metal control knobs give you complete control. A handy storage compartment in the bottom right hand corner and a mains push button ignition with flame failure safety device tops off this range cooker.

Cook Clean Liners

Cook clean liners are specially coated panels installed on the side walls of the main oven or ovens. When cooking at high temperatures; fat spits, dirt and grime are burnt off - removing the need to scrub and helping to keep your oven clean.

True Fan Cooking

The circular element combined with fan motor and specially designed cavities ensure that the oven temperatures are even throughout, delivering excellent cooking results. With continuous air movement, fan cooking helps to speed up cooking times compared to conventional ovens.

Conventional Cooking

Static/conventional cooking uses elements at the top and bottom of the oven, relying on natural convection to circulate the air in the oven. This slower and more natural air movement is loved by bakers as it allows cakes and breads to rise better. If your baking a fruit cake or a bloomer, this is the perfect function for you

2 Ovens

With two separate ovens your cooker gives you more flexibility and capacity. It provides you with more oven space which you need when the family visits, but also allows you to cook dishes at different temperatures to the rest of the meal with no hassle.

Specification