Description

For Lillies Q Gold Barbeque SauceGrandma Lillie uses a mustard base to give this tangy South Carolina sauce its golden hue, calling to mind the regions German heritage. A bite of pepper makes Gold Barbeque Sauce the perfect match for pork and chicken.For a true Carolina treat, try Gold Barbeque Sauce on hot links.

Used with: Perfect match for chicken or pork.

Product Origin:Chicago, IL. USA

INGREDIENTS

Mustard (Distilled Vinegar, Water, Mustard Seed, Salt, Turmeric, Paprika, Spices, Garlic Powder), Brown Sugar, Apple Cider Vinegar, Ketchup (Tomato Concentrate, Sugar, Distilled Vinegar, Salt, Onion Powder, Spice, Natural Flavors), Filtered Water, Tomato Paste, Contains Less Than 2% Of Salt, Apple Juice Concentrate, Lime Juice Concentrate, Worcestershire Sauce (Distilled Vinegar, Molasses, Sea Salt, Sugar, Spices [celery], Tamarind), Garlic Powder, Onion Powder, Allspice, Paprika, Black Pepper, Sugar, Cayenne Pepper, Distilled Vinegar.

Product Background

Lillie Q : As a young boy, Charlie McKenna was taught the secrets of his grandmother Lillie s special sauces. Years later, these unique blends and three generations of southern-style barbecue mastery has netted Executive Chef Charlie numerous national awards including winner of the coveted Memphis-In-May World Championship Barbecue Cooking Contest. Lillie's Q now has four restaurants across America that utilise these sauces on their barbecue and has been named "the best new BBQ restaurant in the country" Food and Wine Magazine

Key Features

Features