This knife performs as consistently as San Diego's weatherwhich is to say, it never lets you down. Three-layer Japanese steel holds its edge through daily use, while the ergonomic caviar handle feels comfortable whether you're prepping a quick weeknight dinner or handling the kind of elaborate weekend cooking that happens when you realize you have nowhere else you'd rather be. Sharp enough for precision work, durable enough to handle whatever your year-round outdoor cooking lifestyle demands. Padres logo etched into the blade because good tools, like good weather, make everything else easier. Built for cooks who've figured out that consistency beats complexity every time.

/ 2025 MLB