Superior performance & precision when cutting close to & around bones in poultry, pork, beef, and more. Its curved blade provides a better working angle, allowing for effortless maneuverability and accuracy during delicate tasks.
Crafted with quality materials and expert craftsmanship, the Victorinox 6" Semi-Stiff Curved Boning Knifeis designed to withstand the rigors of professional use while maintaining sharpness and durability over time. The semi-stiff blade strikes the perfect balance between flexibility and stability, making it ideal for tackling a wide range of meats with ease.
Whether you're deboning chicken, trimming pork chops, or filleting fish, the Victorinox 6" Semi-Stiff Curved Boning Knife is the go-to tool for achieving clean and precise cuts every time. Elevate your culinary experience with this essential kitchen companion.
Hand washing recommended.
Features
- Patented Fibrox handle is textured, slip-resistant
- NSF Approved
- Lifetime Warranty
- Made in Switzerland
