Overview
With our own innovative mindset, we develop, design, test, and manufacture all of our ovens to meet every customer's demands. From portable to professional ovens, we have you covered.
We use high-quality materials, advanced technology, state-of-the-art machinery, and, most importantly, high-quality people in every aspect of our business. We feel we have the best from our manufacturing facilities domestically and abroad through to our distribution and dealer network. We are a small privately owned company with great values, knowledge, understanding, and most importantly, a love for wood-fired ovens and what they stand for Togetherness.
Description
WPPO Professional pizza ovens are built to last and perform with 304-grade stainless steel construction, double-walled ovens, 1 1/4-inch thick cordierite baking stone oven floors and an effective downdraft air system for improved temperature management. The WPPO Pro 4 has a 483 square-inch cooking surface with over 4 inches of fire blanket insulation in the dome and 2 inches bellow the oven floor. A thermometer built into the face of the oven allows you to check internal temperatures without removing the oven door. The oven is supported by four heavy-duty adjustable pedestal feet to ensure level placement.Specifications
| Model No. | WPPO4 |
| Fuel Type | Wood |
| Configuration | Countertop |
| Max Temperature | 600 F |
| Exterior Material | Stainless Steel |
| Exterior Stainless Grade | 304 Stainless Steel |
| Color | Stainless Steel |
| Cooking Grate Material | Cordierite Ceramic |
| Cooking Grid Dimensions | 23" x 21" |
| Opening Width | 16" |
| Main Grilling Area | 483 sq. in. |
| Total Grilling Area | 483 sq. in. |
| Insulation | Ceramic Fiber |
| Door Material | Stainless Steel |
| Interior Material | Stainless Steel |
| Chimney Material | Stainless Steel |
| Chimney Height | 26 1/2" |
| Width | 25.125" |
| Depth | 27.5" |
| Height | 43" |
